501 Zion Rd Ste Egg
1088 N Main Rd
20 S Main St
128 N New Rd
1700 Boardwalk
399 Dover Road
Handcrafted Pierogies
filled with farmers cheese, caramelized onions, sage, brown butter
| $9.00 |
Steak Tartar
capers, fine herbs worcestershire
| $9.00 |
Crisp Calamari
saffron tartar sauce
| $10.00 |
“Real” Potato Skins
truffle cheese fondue, crisp house made smoked bacon, scallion crème fraiche
| $9.00 |
Oysters “Casino”
smoked pancetta, espelette pepper, panko crumbs
| $10.00 |
Oysters On The Half Shell
preserved lemon-champagne vinegar mignonette
| $12.00 |
Mussels
leeks, chorizo, seasonal ale, blue cheese
| $10.00 |
She-crab Bisque
fresh lump crab, old bay crème, tarragon wheat crackers
| $11.00 |
Grilled Spring Vegetable Salad
asparagus, spring onion, endive, crisp “deviled” egg
| $9.00 |
The Anti Wedge
bibb lettuce, maytag blue cheese, shaved bermuda onion, candied pecans, smoked chili ranch dressing, smoked bacon
| $9.00 |
Lp Burger Deluxe
1/2 lb. black angus beef, house smoked cheddar, lp secret sauce, brioche bun, wedge fries
| $15.00 |
Fish Of The Day
chef’s daily preparation
Market Price |
1.5 Lb Poached Maine Lobster
garlic butter
| $34.00 | |
Stuffed With Lump Crab, Bearnaise-glacage, Add | $20.00 |
Diver Scallops
carrot puree, red wine glaze, english peas
| $25.00 |
12 Oz. Ny Strip
| $28.00 |
8 Oz. Filet Mignon
| $30.00 |
12 Oz. Filet Mignon
| $42.00 |
16 Oz. Black Angus Ribeye
| $33.00 |
14 Oz. Grilled Veal T-bone Steak
| $29.00 |
8 Oz. American Kobe Rib Eye Cap
| $45.00 |
36 Oz. Prime Porterhouse
For (2) | $70.00 |
5 Pound Tuscan Porterhouse
available for pre-order
For (4-5) | $160.00 |
choose one:
Bearnaise, LP Steak Sauce
Green Peppercorn Cognac
Housemade Worchestershire
Maytag Blue Cheese “Soubise”
add to any steak. included with any item from the grill: wedge fries or baked potato
“Oscar” Jumbo Lump Crab
bearnaise sauce
| $12.00 |
1/2 Maine Lobster
garlic butter
| $16.00 | |
Add Jumbo Lump Crab Stuffing | $10.00 |
Idaho Wedge Fries
truffle cheese wiz
| $6.00 |
Creamed Swiss Chard
| $6.00 |
Asparagus
hollandaise sauce
| $6.00 |
Parmesan-crusted Onion Rings
| $6.00 |
Sauteed Wild Mushrooms
| $6.00 |
Twice Baked stuffed Potato
truffle cheese, bacon, chives
| $6.00 |
Ice Cream Sandwich
vanilla gelato, chocolate chip cookies, spicy, jalapeno chocolate milk “chaser”
| $8.00 |
Turtle Cheesecake
caramel-pecan cheesecake, chocolate & caramel sauce
| $7.00 |
Limoncello Pound Cake
strawberry-rhubarb compote, zabaglione, vanilla tuille, candied lemon
| $7.00 |
Crème Brulee
caramelized brown sugar
| $7.00 |
Housemade Ice Cream & Sorbet
seasonal selection
| $7.00 |
Coffee
la colombe
| $3.50 |
Hot Tea
| $3.00 |
Espresso
| $3.50 |
Double Espresso
| $5.00 |
Cappuccino
| $4.50 |